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| Clark Street Bistro |
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2600 North Clark Street
Chicago, Illinois 60614-1523
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ph: 773.525.9992
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The bountiful light from the windows that fill the southern wall of the Clark Street Bistro makes the white tablecloths glow. The waiters there all seem to be tall, slender, and dark-haired, just like the Moroccan chef, Joel Kazouini, and his brother, Halim Kazouini, who manages the place. The menu, presented on one large laminated sheet -- just the way it often is in France -- also offers real bistro essentials, such as steak au pommes frites and pizza margherita.
Visiting Clark Street Bistro, you`ll find a place that focuses on a French and Italian cuisine. Expect the average entrée to cost in the range of $8 to $12, and plan to fit the scene by dressing casual.
Eating & Drinking: Open for dinner.
Details to Note: Reservations are required on weekends. Parking has been arranged for customers.
Ways to Pay: Cash, MasterCard, Visa, American Express, Diners Club and Discover
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Rated by 5 visitor(s): Above Most
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