Hayes Street Grill opened long before Aqua and set the standard for perfectly prepared seafood. The dining room is simple and spare, and the service is comfortably professional. Every day, a different selection of fresh, grilled fish -- anything from white sea bass to local king salmon -- is offered with a choice of sauces. The latter range from the simple lemon and caper butter to more complex Sichuan peanut.
Serving American cooking known for their fish, this is a place. Expect the average entrée to cost over $20, and dress casual, but fashionable.
Atmosphere: The restaurant has a wood finished colonial style décor. The interior is enhanced by displayed artwork, and the lighting is set quite dim. The place is very spacious with seating for 60 people. It is comfortable and relaxed and attracts a middle aged clientele.
More Reasons to Go: Hayes Street Grill is great for anniversaries and other romantic evenings.
Eating & Drinking: Open for lunch and dinner.A full selection of alcoholic beverages are served. You`ll find that there a seated bar inside.
Notable Mention: One of San Francisco`s better restaurants.
Details to Note: Reservations are accepted. Smoking is not permitted. Entrances and walkways are wheelchair friendly. Parking has been arranged for customers.
Ways to Pay: Cash, MasterCard, Visa, American Express, Discover and Carte Blanche
Hours of Operation: Mon-Thu 11:30a-2p, 5-10p, Fri 11:30a-2p, 5-11p, Sat 6-11p, Sun 5-8:30p, No Lunch on weekends, closed some holidays
