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| Lutèce |
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249 East 50th Street
New York, New York 10022
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ph: 212.752.2225
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Everyone wondered what would happen to New York`s most beloved French restaurant when its most revered chef, Andre Soltner, retired. But the new owner (Mich`l Weinstein of Ark Restaurants) and the well-respected Chef Eberhard Muller are maintaining the master`s rigorous standards while updating and enlivening the menu. The dining room is demure, with a slatted, vaulted, church-like ceiling, wooden lattices, and a sweet balcony. With the menu changing daily, you might find a croissant of black truffles, whole roasted lobster with cognac butter, beef short ribs braised in dark beer, or sauteed pheasant breast over champagne sauerkraut. Private party facilities are also available.
Lutèce is a fine dining restaurant that offers guests a French cuisine. Expect the average entrée to cost over $50, and there`s a prix-fixe menu. Plan to dress formal -- jacket is required.
Atmosphere: The restaurant has an elegant décor This restaurant is frequented by an upscale crowd.
Eating & Drinking: Open for lunch and dinner. There is also a prix-fixe menu available.
Notable Mention: One of New York`s better restaurants.
Details to Note: Reservations are suggested.
Ways to Pay: Cash, MasterCard, Visa, American Express, Diners Club, Discover and Carte Blanche
Hours of Operation: Lunch Mon-Sat 12:00pm-2:00pm; Dinner Mon-Thu 5:30pm-10:00pm, Fri-Sat 5:30pm-10:30pm
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Rated by 11 visitor(s): Town's Best
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