At age eleven Harold Legaux started working in his father`s restaurant kitchen, which he continues to do today in his restaurant off Crenshaw called Harold & Belle`s. A vine-covered building houses this New Orleans style bistro that brings those homey southern flavors to downtown. Floral wallpaper, soft lighting and etched glass dividing tables set off the mauve and green interior. Candles and flowers brighten your place setting as do the flavors of crawfish atofay, southern fried chicken and not to miss po` boys.
Serving a southern American fare, this is a place. Expect the average entrée to cost $12 to $20, and people are quite appropriate when dressed casual.
Atmosphere: enhanced by displayed artwork and flowers at the tables, and the lighting is set quite dim. Tables are covered with linen tableclothes. The place is comfortable and relaxed and patroned by all kinds of people.
More Reasons to Go: A live band plays at this restaurant to set the mood while you dine on Fridays and Saturdays. Harold And Bells is great for anniversaries and other romantic evenings.
Eating & Drinking: Open for lunch and dinner. Click for a sample menu.A full selection of alcoholic beverages are served. You`ll find that there a seated bar inside.
Details to Note: Reservations are accepted. Carryout is available. Parking has been arranged for customers.
Ways to Pay: Cash, MasterCard, Visa and American Express
Hours of Operation: Sun-Thu 11:30a-10p, Fri-Sat 11:30a-11p
